Erickson Tribune

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‘From the Chef’s Kitchen’ Column Now a Book!
Tuesday, October 03, 2006


Cookbook Sales Will Go to Charity
“One of the most popular features of life in an Erickson-built and –managed community is the food!” wrote Erickson Tribune Editor-in-Chief Deborah Dasch in the very first  installment of “From the Chef ’s Kitchen” back in January 2003.


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