Spiced Applesauce Cake -Cathie Reichman
Saturday, November 01, 2003
Cathie Reichman
Executive Chef Cedar Crest,
Pompton Plains, New Jersey
In an ideal world where cholesterol and high blood pressure didn’t exist, Executive Chef Cathie Reichman would use butter in everything.
“Butter makes everything taste better. It’s my favorite ingredient, but one that I probably use the least,” she says.
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