Erickson Tribune - Cooking & Nutrition


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Glass of red wine or one drink may help heart health, more may do harm
Tuesday, February 19, 2008

TORONTO — Red wine has been touted as beneficial for cardiovascular health, but new research suggests that while one glass of that favourite Merlot or Shiraz may indeed be heart healthy, two or more could actually do more harm than good over time.

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Chemical linked to lung ailment nearly gone from most popcorn
Monday, December 17, 2007

OMAHA, Neb. (AP) — The nation's four biggest makers of microwave popcorn have removed a flavoring chemical that has been linked to a lung ailment in popcorn plant workers from nearly all their products.

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Products with good bacteria get popular
Monday, December 10, 2007

CHICAGO (AP) — Bugs in baby food? Microbes in your milkshake? Relax, this is not the latest tainted food scare — it's a growing trend in foods designed to boost health, not make you sick.

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How to live a life low on salt
Monday, November 19, 2007

WASHINGTON (AP) — Some tips to cut a high-salt diet:

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Machine aims to change breadmaking, one loaf at a time
Tuesday, November 13, 2007

WALLA WALLA, Wash. (AP) — It's probably best Ron Wilkinson had no idea of just what was supposed to be ''impossible.''

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