By Kelly Shue
THE ERICKSON TRIBUNE

Amidst a growing list of to-do chores, more and more people are turning over their holiday and party food preparation to Greenspring’s talented team of topnotch chefs. It’s now possible to enjoy your party and your guests while Greenspring cooks, cleans, and shops for the perfect meal.

Variety of options
Greenspring provides full catering services for intimate coffee and dessert gatherings for ten people to large family dinners for 50 or more. Custom rental equipment, audiovisual equipment, and bartending services by request.

“The sky is the limit,” said Roberta Stanton, catering manager at Greenspring. “We’re able to cook up anything you can think of. We’re happy to make cultural favorites, personal recipes, custom creations, and anything else you can imagine.”

“We have a catering guide to help plan most events, but we also provide custom catering for that extra special touch.”

Choose your location
For those wishing to entertain in their apartment home, menu selections and platters can be delivered or picked up in the closest onsite restaurant. For large parties, the Hunter’s Crossing Conference Center and the catering rooms in the three clubhouses are available on a first-come, first-served basis. Members of the Greenspring community do not pay room rental or audiovisual rental fees.

Creating your menu
Greenspring’s catering services provide everything from the popular deli lunch sandwich platter complete with sliced roast beef, smoked turkey breast, Virginia baked ham, and assorted cheeses to warm appetizers including crab cakes, mini beef Wellington, bruschetta, spanakopita, coconut shrimp, and chicken satay.

When it comes to the main course, buffet and sitdown menu options are available for breakfast, lunch, and dinner.