Erickson Tribune

Charlestown

UPDATED: Thursday, March 01, 2007

March-ing into spring

Posted on Wednesday, February 28, 2007
 

Mild winter gives Catonsville gardeners head start

By Danielle Rexrode
THE ERICKSON TRIBUNE

Many of us don’t think of March as an optimal time for outdoor leisure. But to die-hard gardeners it’s a busy month full of cleaning, pruning, seeding, and mulching. And with 110-acres to care for, the grounds crew at Charlestown doesn’t waste any time.

At the mercy of Mother Nature
“If there’s no snow this month we primarily begin winter cleanup for the upcoming spring season,” says Pat Watsic, grounds supervisor at Charlestown.

“Since this winter has been unusually mild, most of the flower beds have already been cleaned and mulched. The remaining beds will be cleaned; the cabbage/kale that was planted in September will be removed; we will begin pruning the rose bushes and hydrangeas (depending on the temperature), cut the liriope (ground cover) down to ground level, and cut back the ornamental grasses around the property,” she says. “If the mild weather continues, it would allow us to get an early start on shrub/tree pruning or replacement, lawn care, pest control, weed control, aerating, renovating, and seeding.”

The grounds crew at Charlestown aren’t the only ones getting their hands dirty this month. Some of Charlestown’s more serious gardeners are already getting to work in the 100, 10x10 gardening plots within the community.

“Some people get out there in early March but since there’s always chance of frost I usually wait to put my stuff in the ground,” says lifelong gardener Henry Bourke, who moved to Charlestown from Brooklyn (Maryland) ten years ago.

“The last two years I’ve planted six tomato plants, lettuce, radishes, and squash. My wife cans the tomatoes and we eat them all year long. We usually have enough that we’re able to give some away,” he says.


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Tools and tricks of the trade
Henry’s fellow gardeners can be found growing everything from spring onions to strawberries and mint to roses. A “tool shack” stocked with pruning shears, rakes, shovels, a wheel barrel, tiller, and hose are on the ready with color coded handles that identify each tool according to its function.

“Some of the gardeners are very knowledgeable about the soil and everybody has their tricks for growing so we help each other out,” says Henry. “For example one man uses crushed oyster shells in the soil when he plants tomatoes.”

Oyster shells or not, Henry will plant his tomatoes as soon as the weather breaks and reap the rewards of his hard work throughout the summer.

“I enjoy the exercise and working with my hands,” says Henry. “It’s nice to plant thing and watch them grow. And there’s nothing better than having fresh fruits and vegetables to eat throughout the summer.”

March gardening to-do list

Rebecca Kolls, host of HGTV’s Rebecca’s Garden, offers these March gardening tips to get you growing.

1. Get all the dead debris out of the garden to give your perennials a fresh new start.

2. If you wrapped your tree trunks to protect them from nibbling animals, now is the time to remove them. Leaving the wrappings in place can allow moisture to get trapped inside and cause the bark to rot.

3. Even if you don’t have your soil tested, it’s a good idea to amend your soil every year. Add organic materials such as peat moss, cow manure, and compost to the garden soil. Spread on the amendments as generously as you can afford, and then with a tiller or a little elbow grease, mix them into the garden bed.

4. Make a list of what and where you want to plant. Remember to plant families of crops together, and plant them in a different location from where they grew last year. If you have structures for growing vining plants and vegetables and you put them away for the winter, spring is the time to put them back up.

5. If you started your seeds indoors, don’t forget to harden them off before you plant them in the garden. That means you want to introduce them slowly to sunlight: every day, bring them outside for a couple of hours. Slowly increase the amount of sunlight they receive, and then you can plant them.



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